{"title":"Gift Sets \u0026 Gift Ideas, Yunnan Pu'er | Daothé","description":"\u003cp\u003eOur discovery sets and gift ideas: three Yunnan teas chosen to explore Pu'er. Direct from the grower, ready to gift, delivery within France.\u003c\/p\u003e","products":[{"product_id":"coffret-decouverte","title":"Discovery Set — 3 Yunnan Teas","description":"\u003cp\u003e\u003cstrong\u003eA set of 3 Yunnan teas, €15.\u003c\/strong\u003e\u003c\/p\u003e\u003cp style=\"font-size: 1.1em; line-height: 1.5; margin-bottom: 1em;\"\u003e\u003cstrong\u003eThree naturally low-caffeine teas, chosen in the mountains of Yunnan.\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eThis set brings together our three signature teas (a white tea, a fermented Pu'er and a wild raw Pu'er) in pre-measured sachets. Two sachets of each, to discover at your own pace or to give something just right. All come from Yunnan, all are naturally low in caffeine, all can be drunk at any hour.\u003c\/p\u003e\u003cdetails style=\"border-top: 1px solid #e5e2dc; padding: 14px 0; margin: 0;\"\u003e\u003csummary style=\"font-weight: 600; cursor: pointer; padding: 6px 0; font-size: 1.05em; list-style: none;\"\u003eWhy this set\u003c\/summary\u003e\u003cdiv style=\"padding: 10px 0 6px 0;\"\u003e\u003cp\u003e\u003cstrong\u003eNaturally low in caffeine, all three.\u003c\/strong\u003e The white tea is lightly processed: its low oxidation preserves the leaf without concentrating its caffeine. The two Pu'er ferment at length, which removes most of the caffeine. The result: three teas you can drink from morning to evening, including in the evening and after meals, without fear of disturbing sleep.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eHandmade in Yunnan, from harvest to tea cake.\u003c\/strong\u003e We are based in the mountains of Yunnan, where we harvest and shape our teas by hand, batch by batch. These three teas come from terroirs we know by heart, from leaves we have worked ourselves. Each sachet contains a full, ready-to-use measure.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTo discover or to give.\u003c\/strong\u003e Three families of tea, three very different profiles, one thing in common: the origin. It is a fine starting point for anyone discovering Chinese tea, and a gift you can give without going wrong.\u003c\/p\u003e\u003c\/div\u003e\u003c\/details\u003e\u003cdetails style=\"border-top: 1px solid #e5e2dc; padding: 14px 0; margin: 0;\"\u003e\u003csummary style=\"font-weight: 600; cursor: pointer; padding: 6px 0; font-size: 1.05em; list-style: none;\"\u003eThe three teas\u003c\/summary\u003e\u003cdiv style=\"padding: 10px 0 6px 0;\"\u003e\u003cp\u003e\u003cstrong\u003eYunnan white tea, 2 sachets of 4 g.\u003c\/strong\u003e From forest tea trees at over 1,800 metres of altitude, barely processed after picking. The liquor is clear, floral, sweet as honey. It is the airiest of the three, spring-like, without the slightest astringency. Prepare it at 80–85 °C to preserve its delicate aromas.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFermented Pu'er, 2 sachets of 5 g.\u003c\/strong\u003e A Shou Pu'er from Yunnan, long-fermented. A dark, velvety liquor, woody and lightly earthy notes, a natural sweetness on the finish. It is the tea you offer after a meal, reputed in Chinese tradition to accompany digestion. Water at a full boil.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWild antique raw Pu'er, 2 sachets of 5 g.\u003c\/strong\u003e A \u003cem\u003eSheng Pu'er\u003c\/em\u003e from century-old wild tea trees of Yunnan. A golden, floral, lightly camphored liquor. A herbaceous freshness on the palate, without bitterness, and a long finish that Chinese tasters call the \u003cem\u003ehuigan\u003c\/em\u003e, the sweet return. Water at 90–95 °C.\u003c\/p\u003e\u003c\/div\u003e\u003c\/details\u003e\u003cdetails style=\"border-top: 1px solid #e5e2dc; padding: 14px 0; margin: 0;\"\u003e\u003csummary style=\"font-weight: 600; cursor: pointer; padding: 6px 0; font-size: 1.05em; list-style: none;\"\u003ePreparation\u003c\/summary\u003e\u003cdiv style=\"padding: 10px 0 6px 0;\"\u003e\u003cp\u003eEach sachet is a ready-to-use measure. Place it in your cup, teapot or thermos, pour water at the indicated temperature, let it steep two to four minutes, remove the sachet. Each sachet withstands one to two infusions: set it aside after the first, it can give a second cup by lengthening the time slightly.\u003c\/p\u003e\u003cp\u003eTemperatures to remember: \u003cstrong\u003e80–85 °C\u003c\/strong\u003e for the white tea (boiling water crushes its aromas), \u003cstrong\u003e90–95 °C\u003c\/strong\u003e for the wild raw Pu'er, \u003cstrong\u003ea full boil\u003c\/strong\u003e for the fermented Pu'er. A low-mineral water suits all three.\u003c\/p\u003e\u003c\/div\u003e\u003c\/details\u003e\u003cdetails style=\"border-top: 1px solid #e5e2dc; border-bottom: 1px solid #e5e2dc; padding: 14px 0; margin: 0;\"\u003e\u003csummary style=\"font-weight: 600; cursor: pointer; padding: 6px 0; font-size: 1.05em; list-style: none;\"\u003eWhat's in the set\u003c\/summary\u003e\u003cdiv style=\"padding: 10px 0 6px 0;\"\u003e\u003ctable style=\"width:100%; border-collapse:collapse; font-size:0.95em;\"\u003e\u003ctr style=\"border-bottom:1px solid #e5e2dc;\"\u003e\u003ctd style=\"padding:6px 8px; color:#6b6258;\"\u003eYunnan white tea\u003c\/td\u003e\u003ctd style=\"padding:6px 8px;\"\u003e2 sachets × 4 g\u003c\/td\u003e\u003c\/tr\u003e\u003ctr style=\"border-bottom:1px solid #e5e2dc;\"\u003e\u003ctd style=\"padding:6px 8px; color:#6b6258;\"\u003eFermented Pu'er\u003c\/td\u003e\u003ctd style=\"padding:6px 8px;\"\u003e2 sachets × 5 g\u003c\/td\u003e\u003c\/tr\u003e\u003ctr style=\"border-bottom:1px solid #e5e2dc;\"\u003e\u003ctd style=\"padding:6px 8px; color:#6b6258;\"\u003eWild antique raw Pu'er\u003c\/td\u003e\u003ctd style=\"padding:6px 8px;\"\u003e2 sachets × 5 g\u003c\/td\u003e\u003c\/tr\u003e\u003ctr style=\"border-bottom:1px solid #e5e2dc;\"\u003e\u003ctd style=\"padding:6px 8px; color:#6b6258;\"\u003eTotal\u003c\/td\u003e\u003ctd style=\"padding:6px 8px;\"\u003e6 sachets, 28 g\u003c\/td\u003e\u003c\/tr\u003e\u003ctr\u003e\u003ctd style=\"padding:6px 8px; color:#6b6258;\"\u003eOrigin\u003c\/td\u003e\u003ctd style=\"padding:6px 8px;\"\u003eYunnan, China\u003c\/td\u003e\u003c\/tr\u003e\u003c\/table\u003e\u003c\/div\u003e\u003c\/details\u003e\u003cdetails\u003e\u003csummary\u003eTo go further\u003c\/summary\u003e\u003cp\u003eThree reads to know this tea better and prepare it as we do.\u003c\/p\u003e\u003cul\u003e\u003cli\u003e\u003ca href=\"\/en\/blogs\/blog\/quest-ce-que-le-the-puer\"\u003eWhat is Pu'er tea?\u003c\/a\u003e — origins, terroirs, traditional virtues.\u003c\/li\u003e\u003cli\u003e\u003ca href=\"\/en\/blogs\/blog\/puer-fermente-ou-puer-cru\"\u003eFermented Pu'er or raw Pu'er\u003c\/a\u003e — two families, two characters, how to choose.\u003c\/li\u003e\u003cli\u003e\u003ca href=\"\/en\/blogs\/blog\/comment-preparer-the-puer\"\u003eHow to prepare Pu'er tea\u003c\/a\u003e — gaiwan, teapot, tea ball, thermos.\u003c\/li\u003e\u003c\/ul\u003e\u003c\/details\u003e","brand":"Daothé","offers":[{"title":"Default Title","offer_id":56089280872793,"sku":null,"price":15.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0250\/4956\/3215\/files\/Coffret-Decouverte-DAO_THE-104633645.png?v=1760028184"}],"url":"https:\/\/daothe.com\/en\/collections\/coffrets-idees-cadeaux.oembed","provider":"Daothé","version":"1.0","type":"link"}