Les Carnets de Daothé
Le geste, le terroir, les saisons du thé du Yunnan, et quelques nouvelles de la maison. Rien de plus, rien de trop.
Gongfu Tea: Preparing Pu'er Chinese Style
Gongfu Cha 工夫茶 literally means "making tea with skill." Not a ceremony, not a show: it's a brewing method originating in southern China, which involves steeping a small amount of water with many ...
Lire l'article
Pu'er Water: temperature, source, and what it changes
Water is the invisible ingredient in tea. What water and what temperature for Pu'er (pu'erh): spring water, filtered, hardness, and the r...
How to Brew Pu'erh Tea: The Complete Guide
The reference guide for preparing and brewing Pu'er (pu'erh) tea: gaiwan, teapot, tea infuser, thermos, cold brew. Dosages, temperatures ...
Une lettre, une fois par mois
Recevez les Carnets directement : le geste, le terroir, les saisons du thé du Yunnan.